This café-bar in Cannes is the ideal spot for anyone looking to unwind after a day of exploration. Worth a visit if you’re a bagel aficionado! Christine 11. You’ll love the varied brunch menu and generous portions, but be prepared for a bit of a wait and inconsistent service.
I tried this bagel café in Cannes and let me tell you, the food is delicious but the service could use a boost. Green Bagel Café – 4,2 / 5 Source : facebook I’d go for the ambiance, but not for a quality coffee experience. On one hand, you’ll find efficient service and a convenient location, but on the other, the coffee can be inconsistent and the facilities need attention. I wouldn’t recommend it for a leisurely meal, but it’s okay for a quick morning stop. The croissants and coffee were decent, but the cleanliness, especially the restrooms, needs improvement. Christine 14. sapore di pane – 4,1 / 5 Source : facebookįor me, Mixed feelings about this café. Be wary - the service can be hit or miss, and not all dishes live up to the “Italian” promise. I had a mixed-experience at Cannes’ “Italian caffé.” If you’re craving Italian, you might be charmed by the ambiance and some t asty menu items. Italian Caffé – 4,1 / 5 Source : Instagram So it’s a gamble whether you’ll leave with a smile or disappointment. Here you will may be charmed by the friendly staff, but the food was a hit or miss. Brasserie Legend Café – 4 / 5 Source : Instagram Christine Read Also : Where Is Provence? 16.
I had the privilege of visiting Cannes and during my stay, I was able to target the Best cafes in Cannes.īut before I get to my top picks, I’d also like to suggest My 13 Best Italian Restaurant or My 13 Best Seafood Restaurant In Cannes. Visit: Azur Restaurant, 425 Grinnell Street, Key West 305.292.2987 AzurKeyWest.The coffee and breakfast are much appreciated by all, especially in France. * Editor’s Note: By Nancy Radlauer, loved the cuisine at Azur it’s a wonderful, fine-dining experience and I look forward to a return visit. Desserts of Tiramisu and chocolate decadence were the perfect finale.
Our mains: Yellowtail Snapper, topped with petite shrimp, Yukon potatoes, capers, lemon-butter sauce Confit of Duck, amid wild mushrooms, caramelized Cippolini, sweet peas, champagne vinaigrette truffled Toasted Gnocchi with pine nuts and Angus Rib Eye aside cured tomatoes, Kalamatas, capers, salsa verde. We ordered appetizers of Pulpo, charred octopus spiced with Za’atar and hints of garlic Beef Carpaccio drizzled with truffle oil Steamed Clams & Chorizo in an aromatic wine broth. He recently pulled off an impeccable dinner on my recent visit with family, Post-Covid amid a shortage of staff. Owner/Executive Chef Michael Mossi grew up in the kitchens of his Italian and Hungarian grandmothers who introduced him to a passion for food. The restaurant is open for brunch (consider their Key lime pie French toast or one their specialty Benedicts) and dinner. Located at the corner of Grinnell & Fleming Streets, in the Eden House, this venue offers indoor & outdoor seating a cozy ‘azure’ indoor space as well as shaded patio tables. Azur Restaurant is a must-dining experience in historic old town Key West.
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